Full citation: Harris JL, Schwartz MB, Ustjanauskas A, Ohri-Vachaspati P, Brownell KD. Effects of serving high-sugar cereals on children’s breakfast-eating behavior. Pediatrics. 2011;127(1):71-76. https://doi.org/10.1542/peds.2010-0864
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Marlene Schwartz
This report addresses the need for comprehensive, reliable, and current information about fast food marketing and how it affects young people. We focus our analyses on the twelve restaurants with the highest sales and advertising to youth in 2009 and document three components of their marketing plans.
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Marlene Schwartz
Full citation: O’Brien KS, Puhl RM, Latner JD, Mir AS, Hunter JA. Reducing anti-fat prejudice in preservice health students: a randomized trial. Obesity (Silver Spring). 2010;18(11):2138-2144. https://doi.org/10.1038/oby.2010.79
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Full citation: Long MW, Henderson KE, Schwartz MB. Evaluating the impact of a Connecticut program to reduce availability of unhealthy competitive food in schools. J Sch Health. 2010;80(10):478-486. https://doi.org/10.1111/j.1746-1561.2010.00531.x
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Full citation: Puhl RM, Masheb RM, White MA, Grilo CM. Attitudes toward obesity in obese persons: a matched comparison of obese women with and without binge eating. Eat Weight Disord. 2010;15(3):e173-e179. https://doi.org/10.3275/6797
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Full citation: Roberto CA, Baik J, Harris JL, Brownell KD. Influence of licensed characters on children’s taste and snack preferences. Pediatrics. 2010;126(1):88-93. https://doi.org/10.1542/peds.2009-3433
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Full citation: Puhl RM, Heuer CA. Obesity stigma: important considerations for public health. Am J Public Health. 2010;100(6):1019-1028. https://doi.org/10.2105/AJPH.2009.159491
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Marlene Schwartz
Full citation: Schwartz MB, Ross C, Harris JL, et al. Breakfast cereal industry pledges to self-regulate advertising to youth: will they improve the marketing landscape?. J Public Health Policy. 2010;31(1):59-73. https://doi.org/10.1057/jphp.2009.50
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Jennifer Harris
Full citation: Andreyeva T, Long MW, Henderson KE, Grode GM. Trying to lose weight: diet strategies among Americans with overweight or obesity in 1996 and 2003. J Am Diet Assoc. 2010;110(4):535-542. https://doi.org/10.1016/j.jada.2009.12.029