Haley Gershman is a research assistant working with Dr. Frances Fleming-Milici and Dr. Jennifer Harris on the marketing team. Her most recent work at the Rudd Center has focused on evaluating the effects of front-of-package disclosures on children’s drinks and examining young children’s exposure to food marketing on mobile devices.
Haley earned her B.S. in Dietetics and M.S. in Health Promotion Sciences from the University of Connecticut. Haley is a Registered Dietitian Nutritionist and earned her RDN credential in 2019. Haley began working at the Rudd Center as an undergraduate student in 2018.